Cannelés silicone fondant mould: Bordeaux pastry in wax
With its imprints of cannelés, the Bordeaux speciality with its caramelised crust, this silicone mould lets you make fondants with a striking trompe-l’œil finish. You could almost be tempted to take a bite.
The cannelé carries a whole world of tradition, craftsmanship and authenticity. A classic of French pastry reinterpreted in scented wax, giving your creations an instantly recognisable identity.
Picture fondants in burgundy, caramel or terracotta shades, set in a dish or offered in a small gourmet gift box. Each piece becomes a tasty wink that catches the eye and raises a smile.
With this cannelés mould, you can create scented fondants that are perfect for a gourmand world, as a collection or as a one-off piece.
Specifications of this Cannelés mould
- Quality material: high-quality silicone, durable and designed to reproduce the fluted ridges precisely
- Gourmand design: cannelé imprints with realistic relief for a trompe-l’œil effect
- Dimensions: height 2.5 cm, width 17 cm, length 27 cm
- Wax required: approximately 240 g to fill the mould
- Compatibility: suitable for soy, rapeseed, coconut and other vegetable waxes
- Ease of use: flexible silicone allowing easy unmoulding without damaging the details
- Care: easy to clean by hand or in the dishwasher
- Storage: keep away from heat and moisture
- Safety: non-toxic silicone, free from BPA and phthalates
Warning: do not use stearin with this mould.
